Amount of Sodium, Na in DIGIORNO Pizza, supreme topping, thin crispy crust, frozen, baked

Fast Foods

In 100 g (Grams) of DIGIORNO Pizza, supreme topping, thin crispy crust, frozen, baked there is 555 mg of Sodium, Na. Change amount

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Sodium, Na

Sodium, Na is a nutrient present in many other foods. The below table lists foods high in Sodium, Na other than DIGIORNO Pizza, supreme topping, thin crispy crust, frozen, baked.

Salt, table	38758 mg	38.76%
Leavening agents, baking soda	27360 mg	27.36%
Desserts, rennin, tablets, unsweetened	26050 mg	26.05%
Soup, beef broth or bouillon, powder, dry	26000 mg	26%
Soup, beef broth, cubed, dry	24000 mg	24%
Soup, chicken broth cubes, dry	24000 mg	24%
Soup, chicken broth or bouillon, dry	23875 mg	23.88%
Seasoning mix, dry, sazon, coriander & annatto	17000 mg	17%
Gravy, au jus, dry	11588 mg	11.59%
Leavening agents, baking powder, double-acting, sodium aluminum sulfate	10600 mg	10.6%
Jellyfish, dried, salted	9690 mg	9.69%
Soup, onion, dry, mix	8031 mg	8.03%
Leavening agents, baking powder, double-acting, straight phosphate	7893 mg	7.89%
Sauce, fish, ready-to-serve	7851 mg	7.85%
Seasoning mix, dry, taco, original	7203 mg	7.20%
Fish, cod, Atlantic, dried and salted	7027 mg	7.03%
Soy sauce made from hydrolyzed vegetable protein	6820 mg	6.82%
Gravy, mushroom, dry, powder	6580 mg	6.58%
Seeds, sunflower seed kernels from shell, dry roasted, with salt added	6008 mg	6.01%
Gravy, unspecified type, dry	5730 mg	5.73%

DIGIORNO Pizza, supreme topping, thin crispy crust, frozen, baked

DIGIORNO Pizza, supreme topping, thin crispy crust, frozen, baked is a type of Fast Foods. The most significant nutrients in DIGIORNO Pizza, supreme topping, thin crispy crust, frozen, baked are listed below.

Water	47.31 g	47.31%
Energy (calorie)	255 kcal
Energy (joule)	1067 kJ
Protein	11.41 g	11.41%
Total lipid (fat)	10.8 g	10.8%
Ash	2.43 g	2.43%
Carbohydrate, by difference	28.05 g	28.05%
Fiber, total dietary	2.8 g	2.8%
Sucrose	0 g
Glucose (dextrose)	1.38 g	1.38%
Fructose	1.57 g	1.57%
Lactose	0 g
Starch	21.43 g	21.43%
Calcium, Ca	161 mg	0.16%
Iron, Fe	0.92 mg
Magnesium, Mg	28 mg	0.03%
Phosphorus, P	187 mg	0.19%
Potassium, K	278 mg	0.28%
Sodium, Na	555 mg	0.56%
Zinc, Zn	1.4 mg